Mountain Burger is a family-owned and operated restaurant. We decided to open this place to put all our experience and passion for cooking together to serve the best food. We use a special blend of fresh never frozen gluten-free meat and we grind it in-store every day to meet the perfection level. Having a great juicy meat patty and a fresh bun which we get from a local baker every day will give the highest quality of burgers. Also, here at mountain burger, we are serving food to all the family members even if there are some food allergies, we take extra care about that since we serve gluten-free buns and they are toasted in separate toasters and we have a gluten-free oil as well for your sides.

Also, we have a keto bun option for customers who want their diet to be all keto.